AISubs v3.7
Can you see me? Can you hear me?
Thank you for waiting.
Can you hear me? Can you hear me?
I think it's okay.
Let's do it.
"Yagime School King" live broadcast special.
"Autumn Taste" second part.
It's perfect.
Let's do it!
Good evening, I'm Yagi Shiori of "Tsubaki Factory".
I'm Yumi Kasai.
I'm Marin Kudama.
I'm Runo Yoh.
Everyone, I think you made a sweet potato cake and a cheesecake earlier.
The back side is also safely finished and is being baked now.
It's baked safely.
That's good.
You're baking it now, aren't you?
I'm baking it now.
I made a mistake.
It's baked.
Yes.
Doesn't it look delicious?
It smells delicious.
It smells hot.
It smells like it's baked.
It smells sweet.
Yes, yes, yes.
Now, we're going to decorate the cheesecake.
There was a setting for one person, but there are four of us again.
Let's get started!
Let's get started.
First of all...
Let's warm this up.
Yes.
Heat the sweet potatoes in the microwave for three to four minutes.
Yes, please.
Wait, I don't have a job.
I don't have a job.
I don't have a job, either.
What?
Well, Runo.
Yes?
Are you free now?
Yes.
Then...
Oh, I made it 60 now.
Oh, do you need a wrap? Do you need a wrap?
A wrap! A wrap!
Put it in a plastic bag and it's 600 watts.
Oh, the one next to it.
The one next to it? Is it this one?
A wrap! A wrap!
Put it in with about a cup of water and wrap it up and it's 500 watts for three or four minutes.
Put butter in this and wait until it softens.
Can I put this in while it's cooling down?
Yes, you can.
Is this okay?
Um...
I'll eat it.
I'm sorry. Thank you.
Wait a minute.
Oh, you said you'd do that.
Yes, everyone, I'm sorry. I didn't say what I was going to make.
What I'm going to make now is...
Sweet potato cookies!
Yay!
I think we all make cookies on Valentine's Day.
That's right.
We give it to friends and family.
But if you think about it, you've never made a sweet potato cookie, have you?
Yeah.
I forgot to say that.
That's right. You suddenly asked me to make a sweet potato cookie.
No, but I'm sure...
Sweet potato?
I'm sure everyone makes cookies and stuff, but...
I don't know if it's related to the taste of autumn, but...
Like, together...
Yeah.
I'm sure we're all four people.
That's true.
Only me.
It's the taste of autumn, isn't it?
Thank you.
It's the taste of autumn, isn't it?
I have to make a sweet potato cookie.
Oh, yeah.
Yeah.
But I'm sure...
Here you go, Yumi.
Oh, thank you.
You're welcome.
Oh!
What's this?
This is...
You said it yourself.
I thought you'd say it, but you all went somewhere.
It was too early.
What's this?
This is...
Oh!
I don't know what it means yet.
No, it might be fun even if it's autumn.
It might be hot in 15 minutes.
That's true.
Yeah.
So, what are you going to do, Luna?
Well...
Shouldn't you make a dough?
With a bow...
It's hard to make a dough.
Add sugar and salad oil.
Is it wrong?
No, wait a minute.
This is 1,500 grams.
I can't do it unless I know what "satsumaimo" is.
Huh?
That's right.
1 minute and 44 seconds.
I have to know what "satsumaimo" is.
100...
99...
98...
97...
What?
97...
It's a hassle.
Wait a minute.
I said I wouldn't do it, but...
It's "satsumaimo", isn't it?
Take a close look.
Bench...
Talk, talk.
Do you usually be honest with food?
Yes, we do.
Yes.
One, two...
We don't do it!
Huh?
Wait a minute.
Who said they would do it?
We don't do it.
I said we don't do it.
We don't do it?
But...
You're the nicest.
Sometimes I do it properly.
Sometimes I make it with instant noodles.
But when I'm really tired, I make it like a traditional food.
I made churros.
Churros?
I gave it to you.
It was really good.
But you know, you're weird.
It's good because you made it.
It's good.
It's good, isn't it?
You know, you gave me an egg roll every morning.
Yes, yes, yes.
I...
It was really good. Have you ever made it?
No, no, no. I thought I'd like to eat something.
Then I thought of the egg roll and looked up how to make it.
I didn't think you could make it.
It's amazing.
Why? Why?
I didn't know about it.
It looks fun.
But there's a story about you failing to make a good food.
Some of you may know, but I realized the importance of a heat-resistant plate.
Everyone is coming here again.
I'm sorry.
It's not a heat-resistant plate, it's a plate that's not a heat-resistant plate, and I put chocolate in it.
I put this little chocolate in it and put it in the microwave.
Then the plate shined.
Then, even though it was supposed to be melted chocolate from the inside, a fluffy cupcake was born.
Isn't it amazing?
It was amazing.
Because it usually melts.
Oh well.
It's amazing.
But if you do that with chocolate, it usually melts.
I'm scared.
I'll throw away all the water.
Slowly.
Please don't do it.
It's not coming out at all.
I'll definitely drop this.
It's okay.
It's unfair.
Isn't this a good one? The one you rubbed against it.
But let's use the one you rubbed against it as it is.
No!
No?
Which one? Which one?
Which one?
Do you use the one you rub against it?
Oh, heat is not good, I guess.
Use a spoon to pour the batter so that it won't fall off.
Can you hold this for me?
While doing like this...
No, no, no.
Use this...
Oh, and...
You can bake cheesecake in ten minutes.
In ten minutes.
I'm sorry, it's not like that.
You can do like this.
It's hot, so be careful.
Cheesecake!
Be careful, one by one.
I saw this.
Can you hold this for me?
No, it's okay.
It's okay.
Can you hold this for me?
Then I can't say anything.
Okay.
Either one.
It's hot, so be careful.
It's okay if it's a little hot, but if you hold it for a long time, it's hot.
Is it okay?
Yeah, it's okay.
It's okay, isn't it?
No, no, no.
What?
Be careful.
Like this?
Yeah, yeah.
Be stable.
What is it?
Hold it for me.
Can you do it?
I can do it.
What is it?
I can't do it.
Okay, okay.
Then...
Can you hold it for me?
Then...
Go here.
Oh, okay.
Then...
Crush it without hitting it.
And this...
Can I put it in here?
Do you want me to wrap it?
Then...
This...
Stop!
I said I'd do it in a bag.
Then...
I'll do it in a bag.
I said I'd do it in a bag.
Yeah, divide it into 50-50.
Crushing it while it's hot is a bag.
Then divide it into two bags.
This...
Yeah, yeah, yeah.
Right, right, right, I'll teach you.
Divide it into 50...
Then do it in a bag.
Put it in a bag.
Isn't it too hot?
It's okay, it's not hot.
It's okay if it's a little hot, but if you touch it for a long time, it's hot.
No, more, more.
More?
Yeah, a little more.
Stop.
A little more.
Yeah, a little more.
Yes.
Wow!
Perfect!
And crush it in a hot stone.
Crush it in a hot stone.
Do you think you can crush it?
If you don't wrap it in a mitten or towel and crush it, it's hot.
Spoon!
And...
With this?
You can put your hands in it.
It's hot, so you can do it with your hands, but it says you can put a mitten on it and use a towel or something like that.
It looks like this, so I'll use it.
Wow, it's hot!
Wow!
What is it?
It says 57 here.
Put one over there.
It says 57 here.
57?
Then crush it enough not to burn it.
There's a lot of snow.
Well, then...
Preheat the oven to 170 degrees.
Oh, is it in there now?
The oven is 170 degrees.
And...
Oh, wait!
Seven minutes left!
Seven minutes left?
Measure the oil with a knife and...
Huh? Wait a minute!
What's wrong?
It's bulging!
It's bulging, isn't it?
Nice!
Did it bulge?
Yeah.
Good for you.
Oh, no!
It's all over my eyes.
What's next?
You can't do it without a mitten, can you?
I'm sorry!
Are you okay?
We can do it ourselves.
Can we hit it with a stick?
Where did the stick go?
You're faster.
Oh, well!
Oh, no! It came out!
Hey, where's the water?
Oh, this!
Huh? Where did it go?
It's coming off.
Use a stick.
Use it. Use it.
Olive oil and...
Do you have that one?
Oh, this one, too.
You're splitting it in two, aren't you?
Yeah.
This one.
Yes.
But I can only give you this after it's over.
Yeah, yeah.
Huh? What are you splitting?
Oh, shall I bring you this one?
Oh, thank you. Thank you.
That's a relief.
That's a big help.
Have you all cooked in the fall?
Huh? No, we haven't.
Have you cooked in the fall using sweet potatoes or something like that?
No, we haven't.
But you know what?
I can't do it, but my mom often makes miso soup with sweet potatoes and pumpkins.
Oh, I love it.
I love it.
I know, right?
I know.
Yeah, yeah.
It's good, isn't it?
Isn't it fun? Is there anything you're good at?
Speaking of miso soup, I like cabbage.
Cabbage?
Cabbage.
It's a little different, but...
But it's good, isn't it?
Oh, yeah, cabbage.
Huh? Really?
Yeah, really.
Oh, yeah, cabbage.
Wait a minute.
What?
No, it's fine, but...
Yeah?
Do your best.
No, I'm serious.
What do you mean "do your best"?
Wait, you said "do your best", didn't you?
You said "do your best", didn't you?
It's round.
It's round?
Do you have to break it all the way through?
If you do this...
Oh, that's nice!
You're right, you're smart!
Isn't this one better?
This one might be better.
We're running out of time, so...
You're too smart!
This is so much fun!
Do you want to do it, Ruga?
No.
Ruga, do you have anywhere you want to go this fall?
I do!
Where?
Kiyomi!
What are you doing?!
I'm listening!
Hey, guys!
Can I put this in?
Yeah, put it in here.
Hey, guys!
Yeah?
Add sugar and salad oil and mix it well.
Got it!
Are you putting it in this?
Yeah, I'm putting it in this.
Oh, you can do it like this!
I'll do it like this.
Oh, sorry.
I'm sorry.
You don't use it?
No, I don't.
That was a really good sound.
Was it a good sound?
Yeah.
That's good.
You could use it for making songs.
I can't use it!
You can't use it!
I can't use it!
Um...
Ruga, help me out here.
Mix it well.
Wait, wait, wait!
Wait!
Three minutes! Three minutes!
Do you sometimes cook?
Yeah, sometimes I do cook, but I don't really cook.
But it's annoying, right?
Yeah.
Washing up is...
It's annoying.
It's annoying, right?
But you can mix it.
Okay.
That's good.
Next...
Can I use cake flour?
Okay.
What is this?
Hmm?
Isn't it better to mix it with a spoon?
Yeah.
Right?
Okay.
Wait.
Are you going to do it like this?
Three minutes!
Next, put in cake flour.
How many times do I have to do it?
Next, put in cake flour.
I'll do it.
I think you can do it like this.
Is it okay?
I think you can do it like this.
I think you can do it with a spoon.
Can you bring it?
Wow!
But it's not complete yet.
It looks so delicious.
This is bad.
Can I do it?
I'll do it.
Cake flour?
Yes, if it's mixed.
I heard you put in cake flour and mix it up.
At first it looks like powder, but it gets more and more organized, so don't worry.
Oh, really?
Yes.
You're lying.
She's a sinful woman.
I like it.
Do your best.
Can you open this for me?
Yes.
There's a hole in the bag, so make sure it doesn't spill.
You're right.
I didn't even notice it.
It says steamer.
What's a steamer?
When you heat it up, steam comes out of it, right?
Just a little more.
But I'll put it aside for now.
It's good.
It's in good condition.
Oh, my God.
Do you use a spoon?
Yes.
When it's all together, shape it up, put it in a bowl, and decorate it.
It's noisy.
I'm the only one doing my best.
Wait a minute. The process of saying it is too long.
That's right.
I'm sorry. I'm really sorry.
I had something to do at that time.
I'm sorry.
No, no, no, not at all.
I'm sorry.
Oh, you're right.
It says, "It's delicious with cabbage on top of it."
Oh, that's right.
Do you know?
What do you make with your fingers?
Fingers?
Yes.
Sometimes...
Yes.
When I went home last time, what I had was...
Banana chocolate tart and...
Oh, that's great.
And...
Tarako pasta and...
Tarako pasta, you know, once...
You know, in a message...
You know, when you sent it to me...
That's right, that's right, that's right.
It's amazing.
I just happened to make pasta when I failed.
That's right.
Wow.
I'm happy.
I really want to eat it.
I want you to make it someday.
I did it!
You said it before.
26 seconds left!
26...
25...
21...
20...
3...
13...
1...
17...
16...
15...
14...
13...
12...
11...
10!
9...
8...
7...
6...
3...
4...
3...
2...
1...
Are you okay?
It's dangerous.
Come here for a second.
Hey, Ruru!
Go away for a second.
Hey, it's not Ruru.
It's Ruru.
Ruru.
Ta-da!
What?!
Do you want more?
How do you like it?
I want more.
I'm sorry.
This one is really small. I baked it later, so it's not done yet.
I want more of this one.
There is something like a bamboo skewer.
But even if you stab it, it won't stick, right?
It's up to you to decide.
But even if there is enough cream cheese in it, it will burn, right?
Yes.
It's like that.
Let's hear in the comments.
What do you think?
Everyone, do you think it's okay?
Do you think it's okay?
I think it's better if you bake it a little more.
That's right.
But I'm curious.
Again.
Hey, look!
Look, look, look!
Oh, that was close!
Are you okay?
I was surprised and my heart was pounding.
Wait, how long do we have to bake this?
Ten minutes!
We'll bake it for ten minutes.
Watch out!
Hey, it smells like fish roe.
It smells good.
It certainly smells good.
How is it? Is it okay?
Wow! It's getting tight!
Hey, it smells like fish roe.
How is it?
Oh, it's not looking good.
Isn't it here?
I think it's okay.
It looks good, doesn't it?
It's hot!
You're good at this.
I have an image of you making sweets, but you don't make dishes, do you?
What?
I've heard you make sweets.
That's right.
Dishes?
But you don't make rice at all.
I didn't put it in my blog.
You did put something in it.
What did I put in it?
I don't know.
If you put it in...
Don't you make a lot of food?
Thank you for the meal!
I'll move it a little.
Food?
You don't make frozen food.
Frozen food...
I make sweet potato frozen food.
Sweet potato frozen food?
That's right.
What is it?
It's like a purple and yellow sweet potato.
And it has scales around it.
Scales?
Is it sweet potato?
Fish?
Sweet potato?
No, no, no.
It has scales.
And it has scales around it.
It's like...
What is it?
It's like...
What was it?
Scales?
Flour?
Flour! Flour! Flour!
Is it tempura?
Yes, it has something like flour on it.
There was a frozen food with something like flour on it.
I always had one of them in my lunchbox.
I was looking forward to having one of them in my lunchbox.
But I couldn't wait for it.
So I took it from the fridge and...
Oh, no! My mom might be watching us!
Shall we start from the past?
Sure.
Like...
Frozen food...
Are you all right?
I'm sorry.
You have a voice, but you slip.
I forgot what to say about frozen food.
For the first time in a while, I took frozen food out of the fridge and ate it with kindness.
Frozen food?
No, in general.
It's delicious.
But...
I realized it when you passed away.
But I'm still trying to hide my lie.
You were afraid of me, so you ate a lot of food.
Yes, yes, yes!
So I haven't been able to eat recently.
But I still like you.
I'm so angry.
Hey, is this all right?
It's all right for me, too.
Is it all right?
It's all right!
Then you can put it down and stretch it out later.
I'll put it on the taran wrap.
Cooking sheet!
It wasn't a cooking sheet, it was a taran wrap.
If you do it as it is, it's a cooking sheet.
It's like...
It's a vinyl-like thing like this, so you can line it up.
Thank you very much.
On top of the cutting board.
It's closed.
What's up?
There's nothing.
I want to ask you before you say that.
Why?
I don't like it.
You don't like it?
I don't like it.
Well...
There was a hurdle layer, a hurdle layer.
No, that's not it.
I'm going to open it.
Yes.
Then I'll do it.
OK.
You called me "Runo-chan".
Yes.
Wow!
It's dangerous!
You don't like it?
Yes.
I don't like it.
Do you want me to call you "Runo" too?
No, I don't like it.
You don't like it?
No, I don't like it.
I'm going to make a square on top of this plastic wrap.
OK.
If you think you haven't mixed it enough, you can lick it here.
OK.
How is it?
I'm going to make a square on top of this plastic wrap and cut it.
Is it OK if it's round?
It doesn't matter. It doesn't matter if it's not a square.
There's sweet potato. Sweet potato.
Like this?
Yes, yes, yes.
But...
Yes, yes, yes. That's fine.
Do you want me to wrap it?
You can wrap it or put it on top of the plastic wrap.
How do you do it?
I don't know.
OK.
It doesn't stick at all.
I feel like I'm making sweet potatoes.
It's difficult.
What?
Yes, yes.
Oh, you can leave the washing up.
Thank you.
Oh, but it's over.
It's over.
You're too kind.
Safe, safe, safe, safe, safe, safe.
Look, it's safe.
Hey, what's that way of saying it?
Safe!
The way you talk is like...
Nacchan's language?
Yes.
Because you're using it?
Yes, because you're cute.
Stop it! You're going to get in trouble!
It's safe!
Can I use this?
Yes.
You can use it in any shape you like.
How many pieces?
For now...
In the recipe...
It says 16 pieces, but you can use any shape you like.
You can make your own shape.
Yutti?
Yes?
Yutti, do it.
Yutti will do it?
Yutti, do it.
This?
Yes.
What shape do you like?
What do you like?
This.
Can you do it with this?
Right?
Yes.
But it's very difficult.
Really?
Yes.
The dough is...
Does it crack easily?
I know what you mean.
The oil...
Ouch!
It cracks easily.
I'm worried about it getting burnt.
It would be nice if it was soft.
If it was dry, it would be bad.
Really?
A heart would be nice!
Teacher, should I cut it?
No, it's fine.
Are you going to eat it as it is?
You are too serious.
It's beautiful!
Sometimes there is a piece of sweet potato in it.
A piece of sweet potato?
Yes, a piece of sweet potato.
It's not crushed, is it?
Yes, it is.
Isn't it good to eat it with cookies?
Sometimes there is a piece of sweet potato in it.
It looks delicious, doesn't it?
Chopsticks, chopsticks, chopsticks.
Is the dough of the chopsticks organized?
How is it? Is it organized?
Do you use a spoon?
I'll learn from you, Mr. Yagi-meshi.
Oh, it's done! It's done!
I don't use a spoon.
Then I'll do a live broadcast.
Let's stop it.
Do it, do it.
Today's commentator is Ms. Yohuru.
Please give us an explanation.
I've never heard of a live broadcast.
Please give us an explanation.
How is it now?
Now...
The dough is easy to crack, but I'm doing my best to make it into a shape.
The dough is easy to crack now, but I'm doing my best to make it into a shape.
How is it now?
I don't know if the dough has oysters in it, but it's hard to flatten it well.
That's right.
There was Mr. Yagi-meshi who had a hard time flattening it well.
It's done now!
Not yet!
22 seconds!
Not yet!
19!
18!
17!
15!
14!
13!
12!
11!
10!
9!
8!
7!
6!
5!
4! 5! 4! 3! 2! 1!
Happy New Year!
It's not New Year at all.
It's already the second half of the year.
Huh? Is it too early?
Huh? Huh?
Oh, but it's fine.
But it's fine, isn't it?
Huh? It's beautiful, it's beautiful.
I don't think so.
This way.
But is it okay?
It looks like a souffle cake.
Hey, let's...
That's right.
Let's...
Let's try it.
Let's poke it.
Huh? What's a souffle?
Okay, okay.
It's like...
Oh!
It's not souffle.
Is it something you poke with?
Coke?
Oh, you're not supposed to do that.
Oh!
I think we can do it like this.
If we do it the other way around...
Huh? If we do it the other way around...
Huh? It kind of looks like steamed bread!
But it looks good, doesn't it?
Yeah, it looks like steamed bread.
That's true, that's true.
It doesn't smell like anything.
I'm going to poke it with my chopstick.
Here I go.
I think you should poke it in the middle of the chopstick.
I'll poke it in the middle.
I'm nervous about this.
You can do it!
Oh, it looks like cheesecake!
Cheesecake!
What's a souffle?
Cheesecake!
Souffle!
Doesn't it look good?
Okay! We got an okay!
I'm going to move only this now.
You know...
When you're in a hot spring...
There's a TV show you often watch while you're in a hot spring.
I don't know.
It's like that TV show.
I don't know. I don't know.
I don't know.
The atmosphere...
But I haven't been to a hot spring that often!
Why are you laughing?!
I have no choice but to laugh.
That's right!
I'm sorry!
What should I do with this?
Cut it?
It's not set up well.
But it says you can use a knife or something.
I'll put it on the cutting board and cut it.
A lot of people are watching you.
I'm going to bake this little one as it is.
How many minutes was it originally?
Two hours.
One hour.
Fifty minutes to sixty minutes.
I baked it for twenty-six minutes and ten minutes, so it's thirty-six minutes.
I'll bake it for about fifteen minutes.
This?
You're beautiful, aren't you?
Go back.
The cutting board is beautiful!
The cutting board is really beautiful, but...
What should I do?
It's okay.
How thin is this?
Thickness?
Like the thickness of a book?
It's like a chopstick.
Do you touch it?
What?
At the end?
That's right.
You said, "Put it down."
I didn't say that.
It's written on it, isn't it?
Yeah.
One centimeter thick.
I don't have time to bake cookies, so I'll cut it up.
It's good!
Does it look good?
It looks good.
I'll put it on the cutting board.
Where should I put it?
Put it down.
You're good at putting it up and down.
You're really good at putting it up and down.
Did you put it down?
I put it down.
Then I'll wash it.
Oh, but...
Why do you have to do that?
I washed it clean.
The cutting board is solid.
Thank you.
Put it on top of Juno.
Will I be able to do it well?
My back hurts.
You can use it for decoration.
Thank you.
Can I use it for decoration?
I think you can use it.
I washed it earlier.
I'll wash it with water and wipe it off.
Can you give me that?
Thank you.
Nothing.
Wow, it's really advanced.
Can I turn it over?
It's really beautiful.
Isn't it beautiful?
The color is amazing.
Is it because you put sweet potato in it?
It's hard.
Wait, it's hard.
It's true, it's a little hard.
What size do you want it to be?
It's 16 equal parts, so...
Shall we cut it?
For decoration...
What do you do?
This one.
With this...
From now on, this...
Each Hiragana is shaped like a mold.
With this...
I'll write 10 characters.
I heard you can put characters in cookies.
If it works out, let's give it to that person.
Who?
That person.
Who?
If you give it to that person...
Who?
I'll give it to you.
It's good.
Then, can you decorate it with this?
Can you decorate it with this?
Either one is fine.
Do you want to do this one?
I'll do this one.
Do you want to do this one?
I'll cut this one, too.
Be careful.
It looks like you're cutting raw chocolate.
That's right.
Shouldn't we do the decoration over here?
I'll take this one.
Can you move the salt?
I'll cut this one, too.
Can you clean up, then?
You cut it, didn't you?
It's still under the lid.
I'm sorry. I didn't want to do anything.
I'm sorry.
Wait a minute.
You haven't been found out yet.
You can use a spoon or something like that.
I didn't think you'd find out.
Oh, you cut it with a knife.
I'm sorry, but you cut it, didn't you?
Hey, wait a minute. It looks really good.
It's okay because it's on the wrap.
I'm sorry. I'm sorry.
Ta-da!
Cut it!
One, two!
Good job!
Sorry, sorry, sorry!
Oh, oh, oh!
I ate it by hand!
This is Nana Houson's big bowl!
Wow!
Nana is talking to herself!
This looks delicious!
This is Nana Houson's big bowl!
No, I've done it!
What is it?
Cooking Coast's bowl!
I'm sorry!
Should I put all of this in this?
Hey, hey, hey!
This, this, this, put it on top of this!
The cutting board is in the way!
I've prepared it!
Isn't that fine?
This looks really good!
It looks really good!
Oh, I'm sorry!
Water drop, water drop!
Water drop?
I'm sorry, I'm sorry!
Yes!
Thank you!
Can you put it in?
Yes!
Oh, it's hot!
What should I do with this?
I want to eat it!
Do you want it? Do you want it?
Isn't this crazy?
What's wrong?
The prototype is crazy!
I think you can eat it like this!
That's nice!
It's gorgeous!
It's great!
Should we eat it?
This is...
Can I touch it with my hands like chopsticks?
Gloves? Gloves?
Gloves?
It's nice with gloves!
How about you?
Do you want me to do it, too?
Yes!
Okay!
Just in case!
Shaking!
Yes!
Oh, but is one of them okay?
One of them...
One of them is a stamp!
That's right!
We have to make it carefully!
Oh!
No, no!
I'm sorry!
I touched it!
You can do it later!
I'm sorry! I'm sorry! It's my fault! I'm sorry!
I'm sorry!
Food.
What's this?
Decoration?
Complete!
Who's going to decorate?
Should I cut it?
But do it! Decoration! Write something!
Can I cut it?
I'll cut it!
Do you cut it first?
Do you decorate it first?
Do you decorate it?
I was surprised! I thought you were going to drop it!
This...
This is called a cookie stamp.
There are words written here.
For example, if you put it in here...
If you tell me, I'll put it in.
Oh, you mean that?
Oh, I see. I think so, too.
Oh, but you can't say it!
Oh, it's warm! It's warm!
Oh, Mr. Camera Work!
Oh, it's warm! It's warm!
Oh, wait a minute!
What is it?
It's fun!
Let's do it in five minutes!
Cookie decoration!
What about this?
Can I decorate it with money?
No, you can't put it in!
I'll do it! I'll do it!
You can only use one of these, right?
Oh, I see!
That's why I'm telling you to teach me the letters, too!
I'm telling you to teach me what you use for hiragana, but...
I asked you what you use for hiragana earlier, and you said something a little later.
Oh, come on!
You can't say it!
I won't give it to you! I won't give it to you!
Because if you say it, who will you give it to?
I don't know!
So put it in your ears!
In my ears...
Oh, I can't say it!
Hiragana letters...
Oh, you can't say it!
You should say "puh"!
Oh, wait a minute!
Yes, yes, yes!
Here you are!
What do we do with this?
Do we tear it off?
Scissors! Scissors!
Oh, we have scissors!
Scissors! Scissors!
We have scissors!
We don't have scissors!
Oh, we have scissors!
We have scissors!
Wait a minute!
Processing?
Yes!
Do we write letters all over?
Processing?
Yes!
Which one do you want to do, Rumi-san?
No, but it doesn't matter.
Five minutes left!
Oh, wait a minute!
Wait a minute!
Do we have a knife?
Oh, we'll do it now!
Oh, do it! Do it!
OK!
Oh, it's OK!
Wait, this is hard!
OK, let's go!
Wait a minute!
Let's go!
I'll cut it!
How do you want to cut it?
Do you want to cut it thinly?
Yes!
Oh, it came out!
How do you decorate it?
Goat! Goat! Cake! Cake!
How about writing on it?
Like a goat meal.
Oh, no! I've made time for synthesis.
Then I'll do it alone.
Wait, I'll tell you an interesting story.
She's singing.
What if I write it in black?
Oh, what if you write it in black?
Wait a minute.
Wait a minute. Wouldn't it be lame if I wrote it?
Certainly.
This is difficult.
You wrote a lot of letters when you were in elementary school.
I wrote a lot of letters.
No, is there anyone who is good at finding this?
Is there anyone who is good at finding this?
How do you write "no"?
Is this it?
No, it's "ta".
Can I see it?
Yes.
Excuse me!
What's next?
That's enough.
What?
Is that enough?
That's enough.
Then I'll do something else.
I'm going to do something else.
Hey, you're wrong.
I came up with a good idea.
What did you write?
What do you mean?
Can I do it?
What?
This way?
Do you want this?
Thank you.
Wait a minute.
I found it.
I want you to paint it here.
Paint it here.
Excuse me.
I'm sorry.
Excuse me.
What's up?
I'll make tea.
I'm happy.
I'll make tea, but I'll put hot water in it and put tea bags in it.
That's good.
I'll do my best.
It's open.
Oh, I have to break it.
How is it?
Isn't it good?
You're good at it.
Look, I drew it myself.
Say something!
You're good!
Thank you!
Wait a minute.
The chopsticks...
Chopsticks?
Chopsticks...
Here you are.
Oh...
Oh, I can't get it off.
Here you are.
Oh!
Yes.
I'm sorry for making a loud noise.
It's okay.
Was it okay for all the cookies to be the same shape?
Is it okay?
What did you say?
What do you mean?
No...
Oh, no, it's okay. It won't fly.
Let me tell you a funny story.
What is it?
I'm scared.
Let me tell you a scary story.
I'm scared.
It's fun.
The cheesecake is almost done.
We're going to start eating now.
The show isn't over yet, but we're going to have a break.
Please wait for about three minutes.
Please improve the channel.
Please wait for a while.
See you later.
Yes, we're back.
We're back.
So, we're going to eat sweet potato cheesecake that we made for one team.
Yes, let's do it.
Runo and Yumi decorated it for us.
Thank you.
Do you have cookies?
We have ordinary cookies.
Runo decorated ordinary cookies for us.
Can I take it with my hands?
Can I eat it?
Runo, do you want it?
Can I eat it?
Yes, you can.
Ta-da!
Wow!
It looks like a donut. It looks delicious.
So, I'm going to cut it and eat it.
Thank you.
I don't think we have much time.
Oh, Norin chan made me tea.
Did you make it for me?
Yes, I put it in a tea bag.
I'm grateful for you.
Do you always drink tea?
But I don't think I drink strong tea.
Do you get used to it?
I don't know how to drink it.
I don't know how to do it.
Do you get used to it?
Do you put hot water in a tea bag and drink it?
Do you always drink milk tea?
I put it in a tea bag and drink it.
Thank you.
Can you pass me a plate?
I want you to pass me a plate.
Can you pass me all four plates?
Thank you.
Isn't it too big?
Wait a minute.
I'm sorry.
I won't eat it.
Isn't it too big?
It doesn't taste good.
I touched it, so I'll eat it.
Good luck.
Here you are.
Wow, thank you.
OK.
OK, Runo, let's eat.
OK.
Last time you mixed up a heat-resistant plate and a heat-resistant plate.
OK, let's eat.
OK.
One, two...
Let's eat.
OK, let's start eating.
It's a little dangerous to shake hands with Runo.
But we have some time.
Let's do a food review first.
Runo, you eat first.
OK.
Marin, you eat too.
OK, me too.
Let's eat.
How is it?
It's hot.
Is it hot?
Is it good?
It's warm.
Wow, it looks delicious.
It's really good.
It's not too cheesy and it has sweet potatoes in it.
I see.
It's good, isn't it?
It's like "chuwa chuwa".
"Chuwa chuwa"?
"Chuwa chuwa".
"Chuwa chuwa"?
Is it hot?
OK, let's eat.
Let's eat.
Yay!
Today's reward.
Let's eat.
It's really good.
It's hot.
How is it?
It's good.
The sweet potato flavor is strong and it's really good.
It's good, isn't it?
It's good.
It's hot.
It's hot, isn't it?
Let's do "fufu fufu".
OK, Mari.
Would you like some tea?
Yes!
It's good.
Shiori and I will bake the cookies later.
Let's take responsibility and bake them.
Do your best.
I'll do my best.
Wait, it's good.
OK, it's about time for us to say goodbye.
I'll eat this later.
You can take it with you.
Bye-bye.
Thank you for watching today.
Thank you very much.
Bye-bye.
I hope you enjoyed it.
You go first.
OK.
Good luck.
Thank you.
The tea was delicious.
I just put hot water in it.
Bye-bye.
Be careful.
Bye-bye.
OK.
It's a little flaky.
But...
I'm sorry.
The dough was left over from the cheesecake.
Yes.
I put it in a little one.
Yes, yes, yes.
It looks like it's baked now.
I put it in my mouth too much and it was hot and I couldn't eat it.
It's like a texture between baked cheesecake and rare cheesecake.
It doesn't have a strong cheese taste.
It's easy for people who don't like cheese to eat.
It's good for people who like sweet potatoes.
For people who like sweet potatoes.
It's smooth.
Yes.
It's like...
I don't know.
It's like a little baked sweet potato.
How do you say it?
Yes, yes.
It's like a baked sweet potato.
Yes.
It's like a baked sweet potato.
I know.
It's like a sweet potato cake.
Yes, yes, yes.
It's delicious.
It's amazing.
Yes.
It's amazing.
What are you going to do?
Are you going to bake it after you eat it?
What are you going to do?
I'll do it later.
I'm sorry.
We have a lot of time today.
Maybe it's because we were together yesterday.
Who do you want me to feed you?
If you let me eat this.
Who will come?
But you said you wanted to eat it.
I'd like you to eat it someday.
What about yagi-meshi?
Sounds good.
What is the most common yagi-meshi to make?
Green onion and ramen.
But it's not yagi-meshi.
Pot.
I might make a pot in the winter.
Put vegetables in it.
Isn't the angle weird?
You two look like you're drunk.
We didn't care about it at all.
Do you want me to read the comments?
Thank you.
Wait for the third part.
I won't do it.
There were four of you earlier.
It was very busy.
It suddenly became quiet.
It's very calm.
Have some tea.
I'm sorry.
I was chosen for the talent test of FUJIFILM TV
to be on the birthday of Marina Fukudamari on October 18th.
There are three genres of comedy and dance,
and one of them is comedy and dance,
so I think you called me because of my love for comedy and dance.
I think I was able to strongly appeal my love for comedy and dance,
so I hope you all watch it.
If you don't watch it, you won't know how amazing it is.
The love for comedy and dance is amazing.
It's too serious.
My parents also liked it.
Yumi and the others also told me a lot about it, so please watch it.
There is "Senya Ichiya" the day after tomorrow.
Which part of "Senya Ichiya" is it?
Yumi is part two.
I'm part three.
Marina and Runo are part one.
Oh, it's coming out.
Part one is Ami Tanimoto, Mao Akiyama, Marina Fukudamari, and Runo Yohfu.
Part two is Riko Yamagishi, Yumeno Kishimoto, Mizuho Ono, and Yumi Kasai.
Part three is Sora Ninumaki, Kiki Asakura, and Saori Konoda and Yori Yagishi.
We decided on this group by lottery.
I think it's a group that hasn't been before, so I think it's very meaningful.
Please watch it.
It's an autumn tour.
We are now doing a tour called "formal heart" for the Tsubaki Factory concert tour.
That "formal heart" is the only one that shines in the autumn night sky and south night sky.
Well, it's amazing.
Oh, it's all written.
Yeah, yeah.
Yeah, it's all written.
That's right.
That's the only star.
In the south, it is also said that it is a star of admiration.
Yeah, yeah, yeah.
So we want to do our best on this autumn tour so that we can be a star and group of admiration from various people.
Let's do our best!
Please come and see it.
Yeah.
Well, it's amazing.
Oh, the fifth anniversary week is still going on, so tomorrow, Kishimoto-san will...
Namatake!
That's right. I'll be on Takeshi-san's show.
And the day after tomorrow is...
Um...the 14th?
Yeah, um...the first night of the new year.
Yeah, first night of the new year.
And the 15th is...
Um...
"Shakunetsu"...
"Shakunetsu"'s...
Um...
Live...
Live commentary...
We'll do it.
Yes, please watch it!
We posted a lot of TikTok yesterday and today, so please check it out!
Please like and comment!
Well, then...
Shall we eat?
Yes!
We'll eat it later, but we have to turn off the lights for now.
Yeah.
One, two...
Thank you for the meal!
Thank you very much!
Shall we bake the cookies?
Yeah, let's bake the cookies.
Let's bake the cookies!
There's a lot to do!
Let's say goodbye to everyone and go.
After we say goodbye.
Shall we say goodbye?
One, two...
Goodbye!